What is a crop?

A crop is a plant product that can be grown and harvested for profit.

When plants of a similar kind are cultivated in one place on large scale, it is known as a crop. For instance, a crop of wheat implies that all the plants grown in a field are that of wheat. Crops are plants developed by the farmers. agriculture plays a vital part in the Indian economy.

Types of crops


Crops can be catagorised in to different catagories on the basis of:

  • On the basis of season            
  • On the basis of life cycle            
  • On the basis of uses

On the basis of season there are three types of crops found in India, which are:

Rubi Crop: The crops which are sown in the month of October November and harvested in March April.

Example, Wheat, Barley, Gram, Mustard, Peas, Patato, Tobacco etc.


Kharif Crop: The crops which are sown in the month of June - Jult and harvested in the month of November _ December.

Example, Rice, Millet, Maize, Cotton, Groundnut, Sweet potato, Sugarecane, Soyabeen etc.


Zaid crop: Zaid crops are the crops which are sown in the month of May - June and harvested in the month of July - August.

Example, Pumpkin, Melon, Gourd, Mong, Cucumber, Chilly, Tomato, Sunflower etc.


On the basis of life cycle crops have been classified in to three classes, which are:

Annual Crop: Annual crop is the crop which completes its life cycle from germination of seed to the death of a plant.

Example, Rice, Wheat, Millet, Cotton, Gram, Groundnut, Musterd, Potato etc.

Biennial crops: These are those flowering crops that takes two years to  complet its biological life cycle.

Example, sugar beet, Onion etc.

Perennial crops: These are those plants/ crops which do not need to replant every year after harvesting, these crops automatically grow back.

Example, fruit yealding crops.

On the basis of use, crops are classifies as:

Cereals: A grasswhose starchy grains are  used as food.

Example: Rice, Wheat, Barley, Gram, Millet etc.

Oil Seeds: Tgose crops which contain primary oil in there seeds.

Example: Mustard, Groundnut, Sunflower, Sesame etc.

Pulses: They are high in protein, fibre and some vitamins, pulses are also known as grain lugumes.

Example:Gram, Urad, Mong, Pea, Groundnut, Soyabean etc.

Spicy crops: The crops by which spices are obtained are known as spicy crops.

Example: Ginger, Pappermint, Chilly, Coriander, Turmeric etc.

Fibre crops: These are those crops which are grown for there fibre are known as fibre crops.

Example: Jute, Cotton, Flax etc.

Fodder crop: The crop which is grown for animal feed are known as fodder crop.

Example: Barseem, Jowar, Napier grass etc.

Fruit crops: Any one of the group of wild and cultivated trees, shrubs etc which yeald flashy or heard edible fruits are known as fruit crops.

Example: Mango, Guava, Lemon, Banana, Papaya etc.

Root and Tubers: Root and tuber are plant yealding starchy roots, tubers, rhizomes, corms and stems. they are mainly used as human food.

Example: Potato, Batata, Sweet potato, Carrot, Radish, Turnip etc.

Stimulants: The crops which have capicity to psycho stimulant effect known as stimulant crops.

Example: Tobacco, Cannabis, Tea, Cofee, Poppy etc.

Sugar crops: A crop grown for extraction of sugar are known as sugar crops.

Example: Sugar cane, Reed, Sugar beet etc.

Medicinal crops: Plants which contain alkaloid which are used for manufactring of medicines are known as medicinal crops.

Example: Rauvolfia, Neem, Tulsi etc.